Are you looking for a delicious and healthy meal that can be enjoyed by the whole family? Combining steak with button mushrooms is a great way to get all the flavor you crave with the added health benefits of mushrooms.
In this article, we will walk you through the process of cooking these two ingredients together, highlighting the benefits of doing so.
We will also provide three tried and tested recipes for you to try out.
So get ready to learn all the tips and tricks for cooking up a flavorful steak and button mushroom dish!
Table of Contents
Short Answer
To cook button mushrooms with steak, start by heating a skillet over medium heat.
Add a tablespoon of oil and let it heat up, then add the mushrooms and cook until they are brown and tender, about 3 to 4 minutes.
Next, add the steak to the skillet and cook for 5 to 7 minutes until it is cooked to your desired doneness.
Finally, season with salt and pepper to taste and serve.
Overview of Button Mushrooms
Button mushrooms, also known as white mushrooms, are a type of mushroom native to Europe and North America.
They are a common ingredient in many dishes, including steak dinners.
Button mushrooms have a mild and earthy flavor and are available in many different shapes and sizes, making them a versatile ingredient.
They are low in fat and calories, but high in protein, fiber, and vitamins and minerals.
Button mushrooms are a great addition to any steak dinner as they provide a delicious flavor and texture.
When cooked properly, they are tender and juicy, making them an excellent accompaniment to steak.
When cooking button mushrooms with steak, it is important to season the steak with salt and pepper, and to cook the mushrooms until they are golden brown and tender.
Adding some butter to the skillet when cooking the mushrooms will add an extra layer of flavor and richness.
Once cooked, serve the steak and mushrooms together and enjoy!
Benefits of Combining Button Mushrooms and Steak
When it comes to cooking button mushrooms with steak, the combination offers plenty of benefits.
Not only does the earthy flavor of the mushrooms balance out the rich steak, but they also add a nutritional boost to the meal.
Button mushrooms are a good source of vitamin B, selenium, and dietary fiber, which can help boost your immune system and keep your digestive system healthy.
The combination of steak and mushrooms also adds a range of textures to the meal; the steak provides a satisfying bite while the mushrooms add a softer, more delicate texture.
The combination of flavors and textures makes for a delicious and nutritious meal that is sure to please.
Preparing the Steak for Cooking
When it comes to cooking button mushrooms with steak, the most important step is preparing the steak properly.
To ensure the best results, you’ll want to begin by seasoning the steak on both sides with salt and pepper.
This will give the steak a nice flavor and help to keep it juicy.
You’ll also want to make sure that the steak is at room temperature before you begin cooking.
This will help to ensure that it cooks evenly and will help to prevent it from sticking to the skillet.
Once the steak is seasoned and at room temperature, you can begin cooking.
Cooking the Steak
Cooking the perfect steak is all about getting the timing and temperature just right.
To cook a delicious steak with button mushrooms, start by seasoning the steak with salt and pepper.
Once the steak is seasoned, heat a skillet over medium-high heat and add a tablespoon of oil.
Once the oil is hot, place the steak in the skillet and cook for 4-5 minutes per side, or until it’s cooked to your desired doneness.
To ensure that the steak is cooked properly, use an instant-read thermometer to check the internal temperature.
For a medium-rare steak, the internal temperature should be 130F.
Once the steak is cooked to the desired doneness, remove it from the skillet and set it aside.
Cooking the Button Mushrooms
Cooking the button mushrooms is an easy process that can be done in a few simple steps.
To start, heat a skillet over medium-high heat and add a tablespoon of oil.
Once the oil is hot, add the button mushrooms to the skillet and cook until they are golden brown and tender.
Depending on the size of your mushrooms, this process can take anywhere from 5-10 minutes.
To ensure that the mushrooms are cooked evenly, it is important to stir them occasionally.
Once the mushrooms are cooked, add 2 tablespoons of butter to the skillet and season with salt and pepper.
This will help to add even more flavor to the dish.
Finally, you can return the steak to the skillet and cook for 1-2 minutes or until the steak is warmed through.
Serve the steak and mushrooms together and enjoy!
Finishing the Dish
Once the steak and mushrooms are cooked, it’s time to assemble the dish and enjoy! Start by serving the steak first, topped with the golden brown mushrooms.
The butter that was added to the skillet will give the mushrooms an extra bit of flavor and moisture.
To complete the dish, sprinkle some freshly chopped parsley over the steak and mushrooms or add a few lemon wedges for a zesty kick.
For a more substantial meal, serve the steak and mushrooms with some roasted potatoes or a side of steamed vegetables.
If you want to get creative, try adding some herbs to the mushrooms while they’re cooking.
Fresh thyme or rosemary would be a great addition to the dish.
No matter how you choose to plate up the steak and mushrooms, the result is sure to be delicious.
The combination of earthy mushrooms and tender steak is a classic thats sure to please any crowd.
Enjoy!
Three Tried and Tested Recipes
Cooking button mushrooms with steak is a delicious and easy way to enjoy a classic steak dinner.
To make it even easier, here are three tried and tested recipes that will have you enjoying a delicious steak dinner in no time!
The first recipe is a classic pan-seared steak with sauted mushrooms.
To make this dish, begin by seasoning your steak with salt and pepper.
Heat a skillet over medium-high heat and add a tablespoon of oil.
Once the oil is hot, place the steak in the skillet and cook for 4-5 minutes per side, or until it is cooked to your desired doneness.
Remove the steak from the skillet and set aside.
To the same skillet, add the button mushrooms and cook until they are golden brown and tender.
Once the mushrooms are cooked, add 2 tablespoons of butter to the skillet and season with salt and pepper.
Return the steak to the skillet and cook for 1-2 minutes or until the steak is warmed through.
Serve the steak and mushrooms together and enjoy!
The second recipe is a savory mushroom steak stir-fry.
To make this dish, start by marinating your steak in a mixture of soy sauce, garlic, ginger, and sesame oil for 30 minutes.
In the meantime, heat a wok or large skillet over high heat and add a tablespoon of oil.
Once the oil is hot, add the steak to the skillet and cook for 1-2 minutes per side.
Remove the steak from the skillet and set aside.
To the same skillet, add the button mushrooms and cook until they are golden brown and tender.
Once the mushrooms are cooked, add the marinade to the skillet and return the steak to the skillet.
Cook for 1-2 minutes or until the steak is warmed through and the sauce has thickened.
Serve the steak and mushrooms together and enjoy!
The third recipe is a creamy mushroom and steak pasta.
Begin by cooking 12 ounces of your favorite pasta according to the package instructions.
In the meantime, season the steak with salt and pepper and heat a skillet over medium-high heat and add a tablespoon of oil.
Once the oil is hot, place the steak in the skillet and cook for 4-5 minutes per side, or until it is cooked to your desired doneness.
Remove the steak from the skillet and set aside.
To the same skillet, add the button mushrooms and cook until they are golden brown and tender.
Add 1/2 cup of cream to the skillet and season with salt and pepper.
Return the steak to the skillet and cook for 1-2 minutes or until the steak is warmed through and the cream has thickened.
Add the cooked pasta to the skillet and toss to combine.
Serve the steak and mushrooms over the pasta and enjoy!
Final Thoughts
Cooking button mushrooms with steak is a great way to add flavor and nutrition to a meal.
Combining the two ingredients can be done easily in just a few simple steps.
Whether you want to season the steak with a simple combination of salt and pepper or try one of the three recipes included in this article, you can be sure the result is going to be delicious.
So why not give it a try tonight and create a memorable steak dinner?